I-L-Glutamine kunye ne-CAS 56-85-9
Le mveliso ngumgubo omhlophe wekristale;
Isetyenziswe njenge-condiment, iimveliso ziquka i-monosodium glutamate kunye ne-monosodium glutamate, njl.
INTO | UMGANGATHO | IZIPHUMO |
Imbonakalo | Umgubo omhlophe wekristale | Iyahambelana |
Ivumba elimnandi | Akukho nanye | Akukho nanye |
Incasa | Iswiti kancinci | Iswiti kancinci |
Ukuchongwa | Ukufunxwa kwe-infrared | Vumelana |
Ugqithiso | ≥98.0% | 98.6% |
Ukujikeleziswa kwenkcazo | +6.3°~+7.3°(20℃) | + 6,57 ° |
Ilahleko ekomisweni,% | ≤0.3 | 0.09 |
Intsalela ekutshisweni,% | ≤0.1 | 0.06 |
Iintsimbi ezinzima, ppm | ≤5 | <5 |
Arsenic, ppm | ≤1 | Iyahambelana |
Ikloridi (Cl) | ≤0.1% | Iyahambelana |
Isikhokelo, ppm | ≤0.8 | Iyahambelana |
Cadmium, ppm | ≤1 | Iyahambelana |
IMercury, ppm | ≤0.01 | Iyahambelana |
Ubalo lweplati epheleleyo | ≤1000cfu/g | Iyahambelana |
Igwele kunye Molds | ≤100cfu/g | Iyahambelana |
Salmonella | Ukungabikho kwi-10g | Iyahambelana |
IiColiforms | ≤50MPN/g | Ibi |
Isivavanyi,% | 98.5~101.5 | 99.83 |
Iphakheji: 25kg / idrum okanye imfuno yabathengi.
L-Glutamine Nge-CAS 56-85-9
L-Glutamine Nge-CAS 56-85-9
2,5-Diamino-5-oxpentanoicacid;LEVOGLUTAMIDE;L(+)-GLUTAMINE;L-GLUTAMINE;L(+)-GLUTAMIC ACID-5-AMIDE;L-GLUTAMIC ACID 5-AMIDE;L-GLUTAMIC ACID AMIDE;L -GLN
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