I-Casein CAS 9000-71-9

Umfanekiso obonisiweyo weCasein CAS 9000-71-9

I-CAS:9000-71-9

Ifomula yeMolekyuli:C81H125N22O39P

Ubunzima beemolekyuli:2061.956961

I-EINECS:232-555-1

Ixesha Lokugcina:iminyaka eyi-2

Izithethantonye:I-Casein, ivavanyiwe iivithamini; I-Casein, iHammarsten bovine; i-antibody ye-ANTI-CSN2 (N-TERM) eveliswa kumvundla; I-CASB; I-CSN2; I-Bile Salte No.3; I-RHODIUM STAND; I-Casein, Ubisi lweenkomo, iiCarbohydrate kunye ne-Fatty Acid Free

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Yintoni iCasein CAS 9000-71-9?

I-Casein CAS 9000-71-9 yinto engeyiyo ikristale, engeyiyo i-hygroscopic. Inokunyibilika i-0.8-1.2% emanzini kubushushu begumbi, inyibilike kancinci emanzini angama-25℃ nakwizinto eziphilayo ezinyibilikayo, inyibilike kwi-alkali enyibilikisiweyo kunye ne-asidi exineneyo, inokufunxa amanzi, kwaye yande ngokukhawuleza xa intywiliselwa emanzini, kodwa iingcongconi azibophi. Ayinavumba, ayinancasa okanye inevumba nencasa encinci. Ayinyibiliki emanzini nasetywala. Inyibilika kwisisombululo se-alkali ukwenza i-caseinate. Inqaku le-isoelectric yi-pH 4.6.

Inkcazo

Umbala kwaye ukukhazimla	Umhlophe okhrimu ukuya kotyheli okhrimu
Incasa, ivumba	Inencasa nevumba elikhethekileyo, akukho vumba lingaqhelekanga
Iphondo	Umgubo owomileyo ofanayo, uvumela inani elincinci lamasuntswana atyheli anzulu, hayi, umbono oqhelekileyo umzimba wangaphandle ongaphandle uyabonakala kwaye unevumba, akukho vumba lingaqhelekanga.
Iiproteni (njenge owomileyo isiseko) g /100g	≥90.0
I-Casein (ubalo-mali ngenxa iproteni)g / 100g	≥95.0
Amafutha, g / 100g	≤2.0
Ukufuma, g / 100g	≤12.0
Mahala I-asidi(0 1 i-mol/L NaoH) (mL/g)	≤0.27
Uthuthu umxholo %	≤2.0
Ayinyibilikiswangainto %	≤0.50

Isicelo

1. Isithambisi; i-emulsifier; isiqinisi; isithambisi sesondlo (iproteni eyomeleziweyo); isibambi; isizalisi; isithwali. Ifanelekile ngokukodwa kwitshizi kunye ne-ayisikhrim, enomthamo we-0.3% ukuya kwi-0.7%, iimveliso zenyama (iham, isoseji) 1% ukuya kwi-3% kunye neemveliso zenyama egayiweyo emanzini. Yomeleza iproteni yesonka kunye neebhisikithi nge-5%; i-mayonnaise nge-3%.

2. I-Casein CAS 9000-71-9 isetyenziswa kakhulu njengezinto ezisisiseko zokugquma, into yokuncamathelisa yomthi, iphepha kunye nelaphu, kunye nesongezo sokutya. Njengezinto ezisisiseko zokugquma, ithatha malunga nesiqingatha sokusetyenziswa kwayo yonke. Inokumelana kakuhle namanzi kwaye ingasasazwa kakuhle kwiipigment ukuphucula ukufana kokugquma. Ukongeza, ngenxa yokutyibilika kwayo okuhle kunye nokwakhiwa okulula kokugquma, iproteni ye-rennet eluhlaza isetyenziswa kakhulu ekwenzeni amaqhosha eplastiki. Xa kuthelekiswa namanye amaqhosha e-resin, amaqhosha e-casein anokudaya okuhle, ukucutshungulwa kakuhle, kunye nokukhanya kombala, kwaye umgangatho wawo ukwinqanaba eliphakathi neliphezulu phakathi kwamaqhosha. I-Casein ixutywe ngokulinganayo nelayimu etyibilikayo, i-sodium fluoride, kunye ne-copper sulfate, ize yongezwe ne-kerosene ukuze kufunyanwe iglue ye-casein, uhlobo lwe-glue esetyenziswa kushishino lweenqwelo-moya kunye namasebe okucubungula iinkuni. I-Casein ikwasetyenziswa kwiyeza kunye nee-reagents ze-biochemical.

3. I-Casein CAS 9000-71-9 i-hygroscopic kwaye isetyenziswa njengeglu yomthi, ukugquma iphepha, ukutya okunesifo seswekile, izinto zebhayoloji, i-pulp yelaphu, njl.njl.

4. I-Casein CAS 9000-71-9 isetyenziswa njenge-reagent ye-biochemical