I-asidi yeGluconic CAS 526-95-4

I-Gluconic acid CAS 526-95-4 Umfanekiso obonisiweyo

I-CAS:526-95-4

Ifomula yeMolekyuli:C6H12O7

Ubunzima beemolekyuli:196.16

I-EINECS:208-401-4

Izithethantonye:2,3,4,5,6-PENTAHYDROXYCAPROIC ACID; I-GLYCOGENIC ACID; I-GLUCONIC ACID; I-PENTAHYDROXYCAPROIC ACID; i-glyconicacid I-Hexonic acid; I-Ultra-Mg [njengetyuwa ye-magnesium dihydrate]; I-MALTONIC ACID; Isisombululo se-D-Gluconic acid; I-Gluconicacidaqsoln; I-GLUCONIC ACI

Shiya umyalezo wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni i-Gluconic acid CAS 526-95-4?

I-asidi ye-gluconic yikristale ene-asidi encinci. Iqondo lokunyibilika yi-131 ℃, uxinano oluhambelanayo lwesisombululo samanzi esiyi-50% yi-1.24 (25 ℃). Inyibilika emanzini, inyibilika kancinci kwi-alcohol, ayinyibiliki kwi-ethanol nakwizinto ezininzi eziphilayo.

Inkcazo

Into	Inkcazo
Indawo yokubila	102 °C
Uxinano	1.23
Indawo yokunyibilika	15 °C
ukuchasana nokukhanya	1.4161
i-pKa	i-pK (25°) 3.60
Iimeko zokugcina	Gcina ngaphantsi kwe +30°C.

Isicelo

Iityuwa zecalcium, iityuwa zeferrous, iityuwa zebismuth, kunye nezinye iityuwa zeGluconic acid zingasetyenziswa njengamayeza; Ii-metal complexes zale mveliso zisetyenziswa kakhulu njengee-masking agents zee-ion zesinyithi kwiinkqubo ze-alkaline; Isisombululo samanzi sisetyenziswa njenge-food acidifier; I-Prepare sake; I-agent yokuhlamba iibhotile; I-milk stone remover yezixhobo zefektri yobisi, njl.njl.