Trehalose CAS 99-20-7

I-CAS:99-20-7

Ifomula yeemolekyuli:C12H22O11

Ubunzima beMolekyuli:342.3

EINECS:202-739-6

Izithethantonye:D-(+)-TREHALOSE; D-TREHALOSE; I-TREHALOSE(P); I-ALPHA-D-TREHALOSE; I-ALPHA,ALPHA-D-TREHALOSE; I-MYCOSE; I-TRHALOSE

Shiya uMyalezo Wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni iTrehalose CAS 99-20-7?

I-Trehalose yohlulwe kakhulu ibe ziindidi ezintathu: α, α-trehalose, α, β-trehalose kunye ne-β, β-trehalose. Ikhona kwisikhunta, i-algae, igwele elomileyo, i-ergot, njl., kwaye inokuthi yenziwe ngokufanelekileyo. Inomsebenzi okhethekileyo wokugcina amandla e-biological kwaye inokukhusela ngokufanelekileyo ukwakheka kwe-cell membrane kunye neprotheni. I-Trehalose, eyaziwa ngokuba yi-α, α-trehalose, i-disaccharide engeyinciphisi eyenziwe ngokukhupha amanzi phakathi kweqela le-hemiacetal hydroxyl kwi-heterocephalic carbon atom (C1) yee-molecule ezimbini ze-D-glucopyranose.

Inkcazo

Into	Inkcazo
Indawo yokunyibilika	203 °C
Indawo yokubilisa	397.76°C
Ukuxinana	1.5800
Uxinzelelo lomphunga	0.001Pa kwi-25℃
Isalathiso sokuqhafaza	197 ° (C=7, H2O)
LogP	0 nge25℃
I-acidity coefficient (pKa)	12.53±0.70

Isicelo

I-Anhydrous trehalose ingasetyenziselwa njenge-agent ye-dehydrating ye-phospholipids kunye ne-enzymes kwi-creams yesikhumba kunye nokunye okunjalo.I-Trehalose ingasetyenziselwa izithambiso zesikhumba ezifana nokucoca ubuso ukuvimbela ulusu olomileyo. I-Trehalose inokusetyenziswa njenge-sweetener, incasa yokuphucula kunye nokuphucula umgangatho kwiindidi ezahlukeneyo ezifana ne-lipstick, i-oral freshener kunye nevumba lomlomo.