Sucralose CAS 56038-13-2

I-CAS:56038-13-2

Ifomula yemolekyuli:C12H19Cl3O8

Ubunzima beMolekyuli:397.63

EINECS:259-952-2

Izithethantonye:1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose; I-SUCRALOSE; I-TRICHLOROSUCROSE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside; I-SUCRALOSE FCC (TRICHLOROGALACTOSUCROSE)

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Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni i-Sucralose CAS 56038-13-2?

ISucralose yimveliso emhlophe engumgubo enyibilika kakhulu emanzini, ethanol, kunye nemethanol, ayinavumba, kwaye inencasa eswiti. Izinzile ekukhanyeni, ubushushu, kunye neasidi, zinyibilika ngokulula emanzini, ethanol, kunye nemethanol. I-Sucralose okwangoku yeyona mveliso ikumgangatho ophezulu kuphuhliso kunye nophando lwezimuncumuncu eziphezulu kwihlabathi, kunye nokusebenza okugqwesileyo.

Inkcazo

Into	Inkcazo
Indawo yokubilisa	104-107 C
Ukuxinana	1.375 g/cm
Indawo yokunyibilika	115-1018°C
pKa	12.52±0.70(Kuqikelelwe)
PH	6-8 (100g/l, H2O, 20°C)
Iimeko zokugcina	2-8°C

Isicelo

I-Sucralose isetyenziswe ngokubanzi kwisiselo, isimuncumuncu setafile, i-ayisikrimu, izinto ezibhakiweyo, itshungama, ikofu, iimveliso zobisi, iDim sum emnandi, ijusi yeziqhamo, ukutya kwegelatin, ipudding, isosi emnandi, isiraphu, isosi yesoya, iyeza, izithambiso kunye namanye amashishini.