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Kupasiswe ISO 9001:2015 Inkqubo yoMgangatho

Sucralose CAS 56038-13-2


  • I-CAS:56038-13-2
  • Ifomula yemolekyuli:C12H19Cl3O8
  • Ubunzima beMolekyuli:397.63
  • EINECS:259-952-2
  • Izithethantonye:1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose; I-SUCRALOSE; I-TRICHLOROSUCROSE; I-1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside; I-SUCRALOSE FCC (TRICHLOROGALACTOSUCROSE)
  • Iinkcukacha zeMveliso

    Khuphela

    Iithegi zeMveliso

    Yintoni i-Sucralose CAS 56038-13-2?

    ISucralose yimveliso emhlophe engumgubo enyibilika kakhulu emanzini, ethanol, kunye nemethanol, ayinavumba, kwaye inencasa eswiti. Izinzile ekukhanyeni, ubushushu, kunye neasidi, zinyibilika ngokulula emanzini, ethanol, kunye nemethanol. ISucralose okwangoku yeyona mveliso ikumgangatho ophezulu kuphuhliso kunye nophando lwezimuncumuncu eziphezulu kwihlabathi, kunye nokusebenza okugqwesileyo.

    Inkcazo

    Into Inkcazo
    Indawo yokubilisa 104-107 C
    Ukuxinana 1.375 g/cm
    Indawo yokunyibilika 115-1018°C
    pKa 12.52±0.70(Kuxelwe kwangaphambili)
    PH 6-8 (100g/l, H2O, 20°C)
    Iimeko zokugcina 2-8°C

    Isicelo

    I-Sucralose isetyenziswe ngokubanzi kwisiselo, isimuncumuncu setafile, i-ayisikrimu, izinto ezibhakiweyo, itshungama, ikofu, iimveliso zobisi, iDim sum emnandi, ijusi yeziqhamo, ukutya kwegelatin, ipudding, isosi emnandi, isiraphu, isosi yesoya, iyeza, izithambiso kunye namanye amashishini.

    Iphakheji

    Ihlala ipakishwe nge-25kg / idrum, kwaye inokwenziwa iphakheji elungiselelwe.

    Sucralose-ukupakisha

    Sucralose CAS 56038-13-2

    Sucralose-pack

    Sucralose CAS 56038-13-2


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