I-Sodium polyacrylate CAS 9003-04-7

I-CAS:9003-04-7

Ifomula yemolekyuli:C3H4O2

Ubunzima beMolekyuli:72.06

EINECS:999-999-2

Ixesha loGcino:Ugcino olutywiniweyo

Izithethantonye:PolyacrylatesodiumAq; Polyacrylatesodiumsolid; I-ACRYLIC ACID, IPOLYMER YESODIUM ENTLU; IPOLYAKRYLATE YESODIUM; I-PAAS; UPOLYAKRESTU; I-LIC ACID 5'100 ISATI YESODIUM; IPOLY(ACRYLATE SODIUM)PHOSHATE; ADSP; i-disodiumhydrophosphate; I-polyacrylate yesodium

Shiya uMyalezo Wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni iSodium polyacrylate CAS 9003-04-7?

I-polyacrylate yesodium ngumgubo omhlophe. Ayinavumba kwaye ayinancasa. I-hygroscopic kakhulu. Ikhompawundi yepolymer enamaqela e-hydrophilic kunye ne-hydrophobic. Kancinci ukunyibilika emanzini ukwenza ulwelo viscous kakhulu elubala, viscosity ye 0.5% isisombululo imalunga Pa • s, viscous kwaye ngenxa ukudumba ukufunxa amanzi (ezifana CMC, sodium alginate) eveliswe, kodwa ngenxa isenzeko ionic yamaqela amaninzi anionic ngaphakathi molekyuli ukwandisa ukusebenza kwemolekyuli ye-viscous yesisombululo se-viscous kunye nokwandisa i-molecular form of ascous. I-viscosity yayo malunga ne-15-20 amaxesha e-CMC kunye ne-sodium alginate. Ukufudumeza unyango, i-salts engathathi hlangothi kunye ne-organic acids zinempembelelo encinci kwi-viscosity yayo, ngelixa i-alkaline viscosity iyanda. Ukunganyibiliki kwizinyibilikisi eziphilayo ezifana ne-ethanol. Ukushisa okunamandla ukuya kuma-degrees angama-300 akuboli. I-viscosity ehlala ixesha elide itshintsha kancinci, akulula ukuyonakalisa. Ngenxa ye-electrolyte, ichaphazeleka kwi-asidi kunye ne-ion zetsimbi, kwaye i-viscosity iyancitshiswa.

Inkcazo

INTO	UMGANGATHO
Imbonakalo	Ayinambala ukuya kumthubi okhanyayo ulwelo olucacileyo
Umxholo oqinileyo %	50.0 imiz
I-monomer yasimahla (CH₂=CH-COOH) %	1.0 ubuninzi
pH (njengoko)	6.0-8.0
Ubuninzi (20℃) g/cm³	1.20 min

Isicelo

(1) Isonka, ikhekhe, i-noodle, i-macaroni, ukuphucula ukusetyenziswa kwezinto eziluhlaza, ukuphucula incasa kunye ne-flavour. Umthamo: 0.05%.

(2) Iimveliso zasemanzini, ukutya okusemathinini, i-seaweed eyomileyo, njl., Yomeleza umbutho, igcine incasa entsha, yandisa incasa.

(3) i-sauce, i-tomato sauce, i-mayonnaise, i-jam, i-cream encinci, i-soy sauce, i-agent agent kunye ne-stabilizer.

(4) Ijusi yeziqhamo, iwayini, njl., dispersant.

(5) I-Ice cream, i-caramel iswekile, ukuphucula ukunambitha kunye nokuzinza. (6) Ukutya okukhenkcezisiweyo, iimveliso zasemanzini ezisetyenzisiweyo, i-agent yejeli yomhlaba (ukugcinwa).