Isodium erythorbate CAS 6381-77-7
I-sodium erythorbate yinto ebalulekileyo yokukhusela i-antioxidant kwishishini lokutya, elinokugcina umbala wokutya. Imhlophe ukuya kumasuntswana ekristale emhlophe tyheli okanye umgubo wekristale, ayinavumba, inetyuwa kancinane, kwaye ibole kwindawo yokunyibilika engaphezu kwama-200 ℃. Iyazinza xa ibekwe emoyeni kwindawo eyomileyo. Ayiyi kuthintela ukuxutywa kunye nokusetyenziswa kwe-ascorbic acid ngumzimba womntu. I-sodium ascorbate ekhutshwe ngumzimba womntu inokuguqulwa ibe yivithamin C emzimbeni.
Into | Inkcazo |
Uxinzelelo lomphunga | 0Pa nge25℃ |
Ukuxinana | 1.702[ku-20℃] |
Indawo yokunyibilika | 154-164°C (ibola) |
Iimeko zokugcina | Itywinwe kwindawo eyomileyo, yoBubushushu beGumbi |
ukumelana | 97 ° (C=10, H2O) |
I-SOLUBLE | 146g/L ku-20℃ |
I-sodium erythorbate isetyenziswa kakhulu kwishishini lokutya njenge-antioxidant ekutyeni. Isetyenziswa kakhulu kwiimveliso zenyama, iimveliso zentlanzi, ibhiya, ijusi yeziqhamo, iikristale zejusi yeziqhamo, iziqhamo ezinkonkxiweyo kunye nemifuno, iipastries, iimveliso zobisi, iijam, iwayini, i-pickle, i-oyile, njl njl. Idosi yemveliso yenyama yi-0.5-1.0/ ikg. Kwiintlanzi ezikhenkcezisiweyo, zicwilise kwisisombululo se-aqueous esingu-0.1% -0.8% phambi kokuba ngumkhenkce.
Ihlala ipakishwe nge-25kg / idrum, kwaye inokwenziwa iphakheji elungiselelwe.
Isodium erythorbate CAS 6381-77-7
Isodium erythorbate CAS 6381-77-7