Iprotheyini yePea CAS 222400-29-5

I-CAS:222400-29-5

Ifomula yemolekyuli: NA

Ubunzima beMolekyuli: 0

EINECS: NA

Izithethantonye:I-PEAPROTEIN; I-80% ye-Organic Pea Protein Powder

Shiya uMyalezo Wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni iPea Protein CAS 222400-29-5?

I-Pea Protein ine-protein ye-solubility kufuphi ne-0 kwindawo ye-isoelectric point (pH 4.0 ~ 6.0), kwaye ukunyibilika kwayo kwandisa ngokukhawuleza phantsi kweemeko ezingathathi hlangothi, ze-alkaline, kunye ne-acidic kakhulu (pH 2.0, pH 3.0). Phakathi kwazo, i-solubility ye-globulin iphezulu njenge-80%, iphezulu kakhulu kuneprotheni eyedwa (PPI).

Inkcazo

Into	Inkcazo
Igama	Iprotheni yePea
CAS	222400-29-5
ubunyulu	99%
MW	0

Isicelo

Ngenxa yeempawu zayo ezintle zokusebenza, ezifana ne-solubility, ukufunxa amanzi, i-emulsification, i-foaming kunye nokwakheka kwe-gel, i-Pea Protein ingasetyenziselwa njengesongezo sokutya sokulungiswa kwenyama, ukutya okuzonwabisa, njl., kwaye idlala indima ekuphuculeni umgangatho wemveliso kunye nesakhiwo sesondlo.