Umvelisi we-High Purity 99% Industrial Grade pH Regulator Glycine
Injongo yethu kunye neenjongo zenkampani zihlala zisithi “Soloko sizalisekisa iimfuno zomthengi wethu”. Siqhubeka sithenga kwaye silungiselele iimveliso ezikumgangatho ophezulu kubathengi bethu bangaphambili nabatsha kwaye sifezekisa amathuba okuphumelela kubathengi bethu njengathi kuMvelisi weHigh Purity 99% Industrial Grade pH Regulator.I-Glycine, Siyabamkela ngokufudumeleyo bonke abathengi abanomdla ukuba basitsalele umnxeba ukuze bafumane iinkcukacha ezongezelelweyo.
Injongo yethu kunye nenkampani yethu idla ngokuba "kukuzalisekisa iimfuno zomthengi wethu rhoqo". Siyaqhubeka nokuthenga nokubeka iimveliso ezikumgangatho ophezulu kubathengi bethu bangaphambili nabatsha kwaye sifezekisa amathuba okuphumelela kubathengi bethu njengathi, Silandela indlela egqwesileyo yokucubungula ezi mveliso eziqinisekisa ukuqina okuphezulu kunye nokuthembeka kweemveliso. Silandela iinkqubo zamva nje zokuhlamba kunye nokulungisa ezisivumela ukuba sinikeze iimveliso kunye nezisombululo ezikumgangatho ophezulu kubathengi bethu. Sihlala sizama ukugqibelela kwaye yonke imizamo yethu ijoliswe ekufezekiseni ulwaneliseko olupheleleyo lwabathengi.
I-Glycine acidI-glycine, ekwaziwa ngokuba yi-amino acetic acid, yeyona nto iphambili kwiproteni. Ihlelwe njenge-amino acid "engabalulekanga" (ekwaziwa ngokuba yi-conditional), i-glycine inokwenziwa ngamanani amancinci ngumzimba ngokwawo, kodwa ngenxa yemiphumo yayo emininzi eluncedo, abantu abaninzi banokungenelwa kukutya ukutya okuninzi ekutyeni kwabo.I-Glycineyenye yee-amino acid ezingama-20 ezisetyenziselwa ukwenza iiproteni emzimbeni, ezakha izicubu ezenza amalungu omzimba, amalungu kunye nemisipha. Phakathi kweeproteni emzimbeni, ixutywe kwi-collagen kunye ne-gelatin.
| Inkangeleko | Umgubo omhlophe wekristale |
| Inkangeleko yesisombululo | Cacisa |
| Ukuchongwa | INinhydrin |
| Uvavanyo (C)2H5NO2) % | 98.5~ 101.5 |
| I-Chloride (njenge-Cl) % ≤ | ≤0.007 |
| I-Sulphate (njenge-SO4) % ≤ | ≤0.0065 |
| Iimetali ezinzima (njenge-Pb) % ≤ | ≤0.002 |
| Ilahleko xa yomiswa % ≤ | ≤0.2 |
| Intsalela ekutshiseni % ≤ | ≤0. 1 |
I-Glycine acidisetyenziswa njengesinyibilikisi ukususa ikharbon diokside kwishishini lezichumisi.
Kwishishini lezemithi,I-Glycine acidIsetyenziswa njengolungiselelo lwe-amino acid, njenge-buffer ye-aureomycin, njengezinto zokwenziwa ze-L-dopa yesifo sikaParkinson, kunye ne-ethyl imidazolate. Ikwaliyeza elincedisayo ngokwalo, elinokunyanga i-hyperacid ye-neurogenic kwaye lisebenza kakuhle ekuthinteleni i-hyperacid kwizilonda zesisu.
I-Glycine acidIsetyenziswa kwishishini lokutya njengefomyula kunye nearhente yokunciphisa i-saccharin kwiwayini yokwenziwa, iimveliso zokwenziwa kwewayini, ukucubungula inyama kunye neziselo ezihlaziyayo. Njengesongezelelo sokutya, i-glycine ingasetyenziswa njengesinongo sodwa, okanye idityaniswe ne-glutamate, i-DL-alanine, i-citric acid, njl.njl.
Kwamanye amashishini,I-GlycineIngasetyenziswa njengomlawuli we-pH, yongezwe kwisisombululo se-electroplating, okanye isetyenziswe njengezinto eziluhlaza kwezinye ii-amino acids.I-Glycineisetyenziswa njenge-reagent ye-biochemical kunye nesinyibilikisi kwi-organic synthesis kunye ne-biochemistry.
25kg/ibhegi okanye ngokweemfuno zabathengi. Injongo yethu yenkampani idla ngokuba "kukuzalisekisa iimfuno zabathengi bethu rhoqo". Siyaqhubeka nokuthenga nokubeka iimveliso ezikumgangatho ophezulu kubathengi bethu bangaphambili nabatsha kwaye sifezekisa amathuba okuphumelela kubathengi bethu njengathi kuMvelisi weHigh Purity 99% Industrial Grade pH Regulator.I-Glycine, Siyabamkela ngokufudumeleyo bonke abathengi abanomdla ukuba basitsalele umnxeba ukuze bafumane iinkcukacha ezongezelelweyo.
Umenzi weI-Glycinekunye ne-Amino Acid, Silandela indlela egqwesileyo yokucubungula ezi mveliso eziqinisekisa ukuqina okuphezulu kunye nokuthembeka kwezinto. Silandela iinkqubo zamva nje zokuhlamba kunye nokulungisa ezisivumela ukuba sinikezele ngemveliso kunye nezisombululo ezikumgangatho ongenakuthelekiswa nanto kubathengi bethu. Sihlala sizama ukufikelela kwimfezeko kwaye yonke imizamo yethu ijoliswe ekufumaneni ulwaneliseko olupheleleyo kubathengi.
