I-Magnesium ascorbyl phosphate CAS 113170-55-1 yezithambiso ezimhlophe

CAS:113170-55-1

Izithethantonye: MERCAREMAP;MAGNESIUM-L-ASCORBYL-2-PHOSPHATE;ASCORBICACID2-PHOSPHATEMAGNESIUMESTER;MagnesiumL-ascrobate-2-phosphate;MAPpowder;Trimagnesiumbis((R) -5-((S)-2-hydroxy-yl)-oxidoeth 4-oxido-2-oxo-2,5-dihydrofuran-3-ylphosphate);IvithaminCDerivatives;LGB-MAP

Ifomula yemolekyuli:C6H11MgO9P

Ubunzima beMolekyuli: 282.42

Imbonakalo:Umgubo weeCrystals eziMhlophe

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Yintoni i I-Magnesium ascorbyl phosphate CAS 113170-55-1

I-Magnesium ascorbyl phosphate iphuma kwi-vitamin C, enokuphucula uzinzo lwe-vitamin C ngokukhupha amaqela ama-2 e-hydroxyl abe yi-phosphate esters. I-derivative eyenziweyo inokuvuselela i-vitamin C emva kwe-hydrolysis nge-phosphatase ekhoyo ngokubanzi emzimbeni. Ke ngoko, iye yaba yinxalenye ephambili yezongezo zokutya, ukomeleza ukutya kunye nokumhlophe kwezithambiso eziphambili. Yikhemikhali entle exabisekileyo..

Inkcazo yeI-Magnesium ascorbyl phosphate CAS 113170-55-1

Igama lemveliso:	I-Magnesium ascorbyl phosphate	Inombolo yeqela.	JL20220221
Cas	113170-55-1	MF Umhla	NgoFebruwari 21, 2022
Ukupakisha	25KGS/DRUM	Umhla wohlalutyo	NgoFebruwari 21, 2022
Ubungakanani	1MT	Umhla WOKUPHELELWA	NgoFebruwari 20, 2024
INTO	UMGANGATHO		IZIPHUMO
Imbonakalo	Umgubo omhlophe okanye omthubi okanye igranule		Vumelana
Ubunyulu	≥ 95		98.58
PH ixabiso (3% isisombululo samanzi)	7.0-8.5		7.6
Umbala wesisombululo (APHA)	≤ 40		Vumelana
Amanzi	≤ 29.0		＜11
Arsenic %	≤ 0.0002		Vumelana
Iasidi ascorbic yasimahla %	≤ 0.5		Vumelana
Iasidi yephosphoric yasimahla	≤ 1.0		Vumelana
Iasidi yephosphoric yasimahla	≤ 0.35		Vumelana
Iintsimbi ezinzima (Pb) %	≤ 0.001		Vumelana

Ukusetyenziswa kweMagnesium ascorbyl phosphate CAS 113170-55-1

1. Njenge-antioxidant, i-GB2760-1996 ichaza ukuba ingasetyenziselwa ukutya okunamafutha, i-oyile ezidliwayo, i-oyile yemifuno ye-hydrogenated, i-noodle esheshayo, kunye ne-dosage ephezulu ye-0.2g / kg, kunye nokutya kwefomula yeentsana kunye ne-dosage ephezulu ye-0.01 g / kg (ibalwa nge-ascorbic acid kwioli).
2. Ukongeza, inokusetyenziswa kwakhona njengesixhasi sokutya kunye nesongezo sokutya
3. Ukuthintela umsebenzi we-tyrosinase, ukunciphisa i-melanin, kwaye ube nefuthe lokususa i-freckle kunye nomhlophe.
4. Emva kokungena emzimbeni, inokuphelisa i-oxygen free radicals, ngoko inokususa imibimbi kunye nemisebenzi yokuguga.
5. Isiphumo se-Synergistic kunye ne-vitamin E