I-Wellgreen Raw Material Food Grade Sodium Hyaluronate Powder ethengiswa kakhulu
Ukususela ekusekweni kwayo, ishishini lethu lihlala lijonga umgangatho ophezulu wemveliso njengobomi beshishini, liphucula iteknoloji yokuvelisa ngokuphindaphindiweyo, lenza uphuculo kwimveliso egqwesileyo kwaye liqhubeka nokuqinisa ulawulo olupheleleyo lomgangatho ophezulu weshishini, ngokuhambelana ngqo nayo yonke imigangatho yesizwe ye-ISO 9001:2000 yeBanga lokutya leWellgreen Raw Material elithengiswa kakhulu.I-Sodium HyaluronateUmgubo, Kuphela ukuze kufezekiswe iimveliso ezisemgangathweni ukuze kuhlangatyezwane neemfuno zabathengi, zonke iimpahla zethu zihlolwe ngokungqongqo ngaphambi kokuba zithunyelwe.
Ukususela ekusekweni kwayo, ishishini lethu lihlala lijonga umgangatho ophezulu wemveliso njengobomi beshishini, liphucula iteknoloji yokuvelisa ngokuphindaphindiweyo, lenza uphuculo kwimveliso egqwesileyo kwaye liqhubeka nokuqinisa ulawulo olupheleleyo lomgangatho ophezulu weshishini, ngokuhambelana ngokungqongqo nayo yonke imigangatho yesizwe ye-ISO 9001:2000 ye-I-Sodium Hyaluronate Food Grade kunye ne-Sodium Hyaluronate Powder, Izinto zethu ziyaqatshelwa kwaye ziyathenjwa ngabasebenzisi kwaye zinokuhlangabezana neemfuno zoqoqosho nezentlalo ezikhulayo rhoqo. Siyamkela abathengi abatsha nabadala abavela kuzo zonke iinkalo zobomi ukuba banxibelelane nathi ukuze kubekho ubudlelwane beshishini kwixesha elizayo kunye nempumelelo efanayo!
I-Sodium Hyaluronate CAS 9067-32-7, ekwaziwa ngokuba yi-hyaluronic acid okanye i-hyaluronic acid, yi-polysaccharide enobunzima obuphezulu bemolekyuli eyenziwe yi-N-acetylglucosamine kunye ne-D-glucuronic acid disaccharide units ezidityaniswe ngokuphindaphindiweyo. I-hyaluronic acid efumaneka kwimarike idla ngokuba kwimo yayo yetyuwa yesodium, eyaziwa ngokuba yi-sodium hyaluronate.
Singabonelela ngeemveliso ze-sodium hyaluronate ezinobunzima obahlukeneyo beemolekyuli kwaye sizilungiselele ngokweemfuno zabathengi. Kwaye sinike inkxaso epheleleyo yobugcisa ukusuka ekusetyenzisweni kwemveliso ukuya kuvavanyo lokusebenza kakuhle.
| Into | Umgangatho |
| Inkangeleko | Umgubo omhlophe okanye iigranules |
| Ukufunxwa kwe-infrared | I-spectrum yokufunxa ye-infrared kufuneka ihambelane ne-spectrum yokulawula |
| Impendulo yokuchongwa kwetyuwa yesodiyam | Kufuneka ibonise impendulo entle yetyuwa yesodium |
| Umxholo we-asidi ye-glucuronic (%) | ≥45.0 |
| Umxholo we-sodium hyaluronate (%) | ≥95.0 |
| Ubunzima obuqhelekileyo be-molecular (KDa) | (1.6-1.8)*10^6eDalton |
| Ukufunxa | ≤0.25 |
| Ukucaca(%) | ≥99.0 |
| Ixabiso le-viscosity yangaphakathi (dL/g) | 24.86-27.25 |
| Ukunciphisa umzimba owomileyo (%) | ≤10.0 |
| PH | 5.0-8.5 |
| Ubuninzi bobuninzi (g/cm3) | Amaxabiso alinganisiweyo |
| Uxinano lweTap (g/cm3) | Amaxabiso alinganisiweyo |
| I-Pb(Pb, mg/kg) | ≤2 |
| Njengoko (Njengoko, mg/kg) | ≤1 |
| I-Hg(Hg, mg/kg) | ≤0.5 |
| I-Cd (i-Cd, mg/kg) | ≤0.5 |
| Isinyithi esinzima (kwi-lead, mg/kg) | ≤10 |
| Umxholo weproteni (%) | ≤0.10 |
| Inani elipheleleyo leKoloni (CFU/g) | ≤100 |
| Ifungi kunye negwele (CFU/g) | ≤50 |
| I-Escherichia Coli /g | Okungalunganga |
| IiColiforms /g | Okungalunganga |
| I-Staphylococcus Aureus | Okungalunganga |
| I-Pseudomonas Aeruginosas | Okungalunganga |
(1) Iimveliso zokhathalelo lolusu
I-sodium hyaluronate ingasetyenziswa njengekhrimu, iloshini, iloshini, ijeli, imaski yobuso, i-essence, njl.
(2) Iimveliso zobuso
I-sodium hyaluronate ingasetyenziswa njenge-foundation make-up, i-lipstick, i-eye shadow, njl.
(3) Izinto zokuhlamba
I-sodium hyaluronateingasetyenziswa njenge-shampoo, i-conditioner, i-hair gel, i-arhente yokukhulisa iinwele, i-facial cleaner, i-shower gel, njl.
I-1kg/ibhegi okanye imfuno yabathengi. Ukususela ekusekweni kwayo, ishishini lethu lihlala lijonga umgangatho ophezulu wemveliso njengobomi beshishini, liphucula iteknoloji yokuvelisa ngokuphindaphindiweyo, lenza uphuculo kwimveliso egqwesileyo kwaye liqhubeka nokuqinisa ulawulo olupheleleyo lomgangatho ophezulu weshishini, ngokuhambelana ngqo nayo yonke imigangatho yesizwe ye-ISO 9001:2000 ye-Wellgreen Raw Material Food Grade Sodium Hyaluronate Powder ethengiswa kakhulu, kuphela ukuze kufezekiswe iimveliso ezisemgangathweni olungileyo ukuhlangabezana neemfuno zabathengi, zonke iimpahla zethu zihlolwe ngokungqongqo ngaphambi kokuba zithunyelwe.
Ithengiswa kakhuluI-Sodium Hyaluronate Food Grade kunye ne-Sodium Hyaluronate Powder, Izinto zethu ziyaqatshelwa kwaye ziyathenjwa ngabasebenzisi kwaye zinokuhlangabezana neemfuno zoqoqosho nezentlalo ezikhulayo rhoqo. Siyamkela abathengi abatsha nabadala abavela kuzo zonke iinkalo zobomi ukuba banxibelelane nathi ukuze kubekho ubudlelwane beshishini kwixesha elizayo kunye nempumelelo efanayo!
