IGELLAN GUM kunye neCAS 71010-52-1

IGELLAN GUM eneCAS 71010-52-1 Umfanekiso okhoyo

I-CAS:71010-52-1

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EINECS:275-117-5

Izithethantonye:I-AGAR SUBSTITUTE GELLING ARENTE; inkcubeko yesityalo se-phytagel ivavanyiwe; IGELRITEGELLANGURI; IGELLAN POWDER; iarhente yegelling yeAgar, iGellan Gum; I-Gelzan TM CM; I-K9A-40; IGELRITE

Shiya uMyalezo Wakho

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Khuphela

Iithegi zeMveliso

Yintoni iGELLAN GUM eneCAS 71010-52-1?

I-Gellan gum iphantse ibe ngumgubo omhlophe, ayinavumba kwaye ayinancasa. Itshungama yeGellan iveliswa ngobunjineli bebhayoloji yokubiliswa. Njenge-ejenti ye-gelling, i-gellan gum inokwenza uluhlu lwe-gel textures eguquguqukayo kwiidosi eziphantsi kakhulu, ukugcina ukukhululwa kwe-flavour enhle ngelixa ubonelela ngenkqubo yokuzinza kwesisombululo esihle. Ngokwamaqela ahlukeneyo e-acyl, i-gellan gum inokwahlulwa ibe yi-acyl gellan gum kunye ne-acyl gellan gum ephantsi.

Inkcazo

INTO	UMGANGATHO
Uvavanyo (kwisiseko esomileyo)	Izivuno, ezingekho ngaphantsi kwe-3.3% kwaye zingabi ngaphezu kweI-6.8% ye-carbon dioxide (CO2)
Amandla eGel	≥700 g
Ugqithiso	≥70 %
Inqaku ubukhulu 80 umnatha	imiz. 92% nge
Ilahleko iyaqhubeka ukomisa	max. 14%
pH	6.0-8.0
Isopropyl utywala	Akukho ngaphezu kwe-750 mg / kg
Arsenic	Akukho ngaphezu kwe-3mg / kg
Inkokeli	Akukho ngaphezu kwe-2 mg / kg
Ipleyiti iyonke bala	Akukho ngaphezu kwamakholoni angama-10,000 ngegram
Igwele kunye ukungunda	Akukho ngaphezu kwamakholoni angama-400 ngegram
E.coli	Imbi ngovavanyo
Salmonella	Imbi ngovavanyo