Ukutya kwiBanga leSodium Hyaluronate CAS 9067-32-7

I-CAS:9067-32-7

Ubunyulu:92% min

Ifomula yemolekyuli:I-C14H22NNaO11

Ubunzima beMolekyuli:403.31

EINECS:618-620-0

Ixesha loGcino:Iminyaka emi-2

Izithethantonye:ikhahlela iHyaluronesodium;hyaluronic; Si-4402; I-Sl-1010; Sph; I-HYALURONIC ACID SODIUM UKUSUKA* STREPTOCOCCU S ZOOEPIDEM; I-HYALURONIC ACID SODIUM ISATI F. STREPTO-C OCCUS EQUI SP; I-Sodium Hyaluronate; Hyaluronic acid

Shiya uMyalezo Wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni iBanga lokutya leSodium Hyaluronate CAS 9067-32-7?

NgoJanuwari 7, 2021, i-sodium hyaluronate yamkelwa ngokusemthethweni njengento entsha yokutya, enokusetyenziswa ukongezwa kokutya okuqhelekileyo. Iimveliso zetshokholethi kunye netshokholethi (kubandakanywa izinto ezithatha indawo yebhotolo yekoko kunye neemveliso), kunye nokutya okuqhelekileyo okufana neelekese kunye neziselo ezikhenkcezisiweyo.

Inkcazo

Imbonakalo	Imhlophe okanye ifana nomgubo omhlophe okanye iigranules
Glucuronic acid %	≥44.4
ISodium Hyaluronate %	≥92.0
Ukungafihli %	≥99.0
pH	6.0-8.0
Isiqulatho sokufuma %	≤10.0
Ubunzima beMolekyuli Da	0.8-1.2 Mda
I-Intrinsic Viscosity dL/g	Ixabiso elilinganisiweyo
Iprotheyini %	≤0.1
Buik Density g/cm3	0.10-0.60
Uthuthu	≤13.0
Isinyithi esinzima (njenge-Pb) mg/kg	≤10
Isibalo sepleyiti yeAerobic CFU/g	≤100
Umngundo & namagwele CFU/g	≤50
Staphylococcus aureus	Ibi
P.Aeruginosa	Ibi
Salmonella	Ibi

Isicelo

Ibakala lokutya i-sodium hyaluronate izinto eziluhlaza zingasetyenziswa ngokubanzi kukutya okunempilo. I-sodium hyaluronate inokuba nemiphumo emihle eluswini, kumalungu, kwiphecana lesisu, amehlo, kunye namanye amalungu omzimba womntu. Ukuphucula ukufuma kwesikhumba, iipropathi ze-antioxidant, ukwandisa ukuqina kwesikhumba, kunye nokukhuthaza ithambo kunye ne-joint health.HA isetyenziselwa ukutya okunempilo kwaye isetyenziswa rhoqo ngokudibanisa ne-collagen, iivithamini, i-chondroitin sulfate, i-glucosamine kunye nezinye izithako. Iipilisi, iipilisi, kunye nolwelo lomlomo zidla ngokusetyenziswa kwiifom zedosi.

Igama lemveliso	I-sodium hyaluronate
Ubungakanani besicelo	Ubisi kunye neemveliso zobisi (0.2 g/kg) Iziphuzo (iziselo ezinxilisayo ≤50 mL ipakethe 2.0 g / kg, i-51-500 mL iipakethe 0.20 g / kg, iziphuzo eziqinileyo ziguqulwa ngokomthamo we-liquid emva kokuhlaziywa kwakhona) Utywala (1.0 g/kg) kg) Iimveliso ze-cocoa, itshokolethi kunye neemveliso zetshokholethi (kubandakanywa netshokholethi ebambeleyo yebhotolo yekoko kunye neemveliso) kunye neconfectionery (3.0g/kg) Iziselo ezikhenkcezisiweyo (2.0g/kg)
Ubungakanani benkonzo ecetyiswayo	≤200mg/ngosuku
Abantu abangafanelekanga	Ayifanelekanga kwiintsana, abafazi abakhulelweyo kunye nabasetyhini abancancisayo

Iimbonakalo

Ngokukhula kweminyaka, i-metabolism yeeseli iyacotha, kwaye amandla omzimba womntu wokwenza i-hyaluronic acid ayancipha ngokuthe ngcembe. Ngakolunye uhlangothi, kubonakaliswa ukuba i-collagen fibers kunye ne-elastic fibers eluswini ayinalo ukufuma okwaneleyo, okukhokelela ekulahlekelweni kwesikhumba kunye nemibimbi. Ngakolunye uhlangothi, ukuncitshiswa kwe-hyaluronic acid kwi-synovial fluid kuya kwenza buthathaka umphumo wokukhusela wokutshatyalaliswa kokutshatyalaliswa kunye nokuthambisa i-articular cartilage, okuya kubangela ukudumba okuhlangeneyo njengentlungu edibeneyo kunye nokunyakaza okulinganiselwe.

I-synthesis kunye nokubola kwe-hyaluronic acid kumzimba womntu yinkqubo yokulinganisa eguquguqukayo. Kuye kwangqinwa zizilwanyana kunye novavanyo lwabantu ukuba i-asidi ye-hyaluronic yomlomo inokongeza ngokuthe ngqo i-asidi ye-hyaluronic elahlekileyo emzimbeni, kwaye inokunyusa izinto zangaphambili ze-hyaluronic acid synthesis emzimbeni, kwaye ikhuthaze ukuhlanganiswa kwe-hyaluronic acid.

I-asidi ye-Hyaluroniki yinto ebalulekileyo ye-matrix ye-extracellular (ECM) kwaye idlala indima ebalulekileyo ekugcineni imilo, isakhiwo kunye nomsebenzi wesikhumba.