I-Factory Cheap Hot SOST Food Grade kunye ne-Cosmetic Grade Hyaluronic Acid Powder, i-Sodium Hyaluronate
Ukukhula kwethu kuxhomekeke kwiimveliso ezibalaseleyo, iziphiwo ezinkulu kunye namandla obuchwepheshe obomeleziweyo ngokuphindaphindiweyo kwiFactory Cheap Hot SOST Food Grade kunye neCosmetic Grade Hyaluronic Acid Powder, iSodium Hyaluronate, Siyabamkela ngokufudumeleyo bonke abathengi abanomdla ukuba bathethe nathi ukuze bafumane ulwazi olongezelelweyo kunye neenyaniso.
Ukukhula kwethu kuxhomekeke kwiimveliso ezibalaseleyo, iziphiwo ezinkulu kunye namandla etekhnoloji aqinisiweyo ngokuphindaphindiweyoI-asidi ye-hyaluronic eninzi kunye nomgubo we-asidi ye-Hyaluronic, Siza kubonelela ngeempahla ezingcono kakhulu ezineedizayini ezahlukeneyo kunye neenkonzo ezinamava. Siyabamkela ngokunyanisekileyo abahlobo abavela kwihlabathi liphela ukuba batyelele inkampani yethu kwaye basebenzisane nathi ngokusekelwe kwiingenelo zexesha elide nezesibini.
I-Sodium Hyaluronate CAS 9067-32-7, ekwaziwa ngokuba yi-hyaluronic acid okanye i-hyaluronic acid, yi-polysaccharide enobunzima obuphezulu bemolekyuli eyenziwe yi-N-acetylglucosamine kunye ne-D-glucuronic acid disaccharide units ezidityaniswe ngokuphindaphindiweyo. I-hyaluronic acid efumaneka kwimarike idla ngokuba kwimo yayo yetyuwa yesodium, eyaziwa ngokuba yi-sodium hyaluronate.
Singabonelela ngeemveliso ze-sodium hyaluronate ezinobunzima obahlukeneyo beemolekyuli kwaye sizilungiselele ngokweemfuno zabathengi. Kwaye sinike inkxaso epheleleyo yobugcisa ukusuka ekusetyenzisweni kwemveliso ukuya kuvavanyo lokusebenza kakuhle.
| Into | Umgangatho |
| Inkangeleko | Umgubo omhlophe okanye iigranules |
| Ukufunxwa kwe-infrared | I-spectrum yokufunxa ye-infrared kufuneka ihambelane ne-spectrum yokulawula |
| Impendulo yokuchongwa kwetyuwa yesodiyam | Kufuneka ibonise impendulo entle yetyuwa yesodium |
| Umxholo we-asidi ye-glucuronic (%) | ≥45.0 |
| Umxholo we-sodium hyaluronate (%) | ≥95.0 |
| Ubunzima obuqhelekileyo be-molecular (KDa) | (1.6-1.8)*10^6eDalton |
| Ukufunxa | ≤0.25 |
| Ukucaca(%) | ≥99.0 |
| Ixabiso le-viscosity yangaphakathi (dL/g) | 24.86-27.25 |
| Ukunciphisa umzimba owomileyo (%) | ≤10.0 |
| PH | 5.0-8.5 |
| Ubuninzi bobuninzi (g/cm3) | Amaxabiso alinganisiweyo |
| Uxinano lweTap (g/cm3) | Amaxabiso alinganisiweyo |
| I-Pb(Pb, mg/kg) | ≤2 |
| Njengoko (Njengoko, mg/kg) | ≤1 |
| I-Hg(Hg, mg/kg) | ≤0.5 |
| I-Cd (i-Cd, mg/kg) | ≤0.5 |
| Isinyithi esinzima (kwi-lead, mg/kg) | ≤10 |
| Umxholo weproteni (%) | ≤0.10 |
| Inani elipheleleyo leKoloni (CFU/g) | ≤100 |
| Ifungi kunye negwele (CFU/g) | ≤50 |
| I-Escherichia Coli /g | Okungalunganga |
| IiColiforms /g | Okungalunganga |
| I-Staphylococcus Aureus | Okungalunganga |
| I-Pseudomonas Aeruginosas | Okungalunganga |
(1) Iimveliso zokhathalelo lolusu
I-sodium hyaluronate ingasetyenziswa njengekhrimu, iloshini, iloshini, ijeli, imaski yobuso, i-essence, njl.
(2) Iimveliso zobuso
I-sodium hyaluronate ingasetyenziswa njenge-foundation make-up, i-lipstick, i-eye shadow, njl.
(3) Izinto zokuhlamba
I-sodium hyaluronate ingasetyenziswa njenge-shampoo, i-conditioner, i-hair gel, i-arhente yokukhulisa iinwele, i-facial cleanser, i-shower gel, njl.
I-1kg/ibhegi okanye imfuno yabathengi. Ukukhula kwethu kuxhomekeke kwiimveliso ezibalaseleyo, iziphiwo ezinkulu kunye namandla obuchwepheshe aqinisiweyo ngokuphindaphindiweyo kwiFactory Cheap Hot SOST Food Grade kunye neCosmetic Grade Hyaluronic Acid Powder, iSodium Hyaluronate, Siyabamkela ngokufudumeleyo bonke abathengi abanomdla ukuba bathethe nathi ukuze bafumane ulwazi olongezelelweyo kunye neenyaniso.
Ifektri eshushu ngexabiso eliphantsiI-asidi ye-hyaluronic eninzi kunye nomgubo we-asidi ye-Hyaluronic, Siza kubonelela ngeempahla ezingcono kakhulu ezineedizayini ezahlukeneyo kunye neenkonzo ezinamava. Siyabamkela ngokunyanisekileyo abahlobo abavela kwihlabathi liphela ukuba batyelele inkampani yethu kwaye basebenzisane nathi ngokusekelwe kwiingenelo zexesha elide nezesibini.
