I-Citronellal CAS 106-23-0
I-Citronellal ayinambala ukuya kutyheli kancinci, inevumba lelamuni, i-lemongrass, kunye ne-rose.
| INTO | UMGANGATHO |
| Inkangeleko | ulwelo olucacileyo olutyheli olukhanyayo ukuya kolutyheli |
| Uxinano oluhambelanayo | 0.888~0.892 |
| Isalathisi sokubonisa ukukhanya | 1.470~1.474 |
| Ukujikeleza okubonakalayo | -7°~ -13° |
| Ukunyibilika | inyibilika lula kwi-ethanol engama-95% |
| Umxholo | i-citronellal 32-40%i-citronellol 9-18 %geraniol 20~25% |
| Uvavanyo olupheleleyo lotywala | Ubuncinci obuyi-85% |
1. I-Citronellal isetyenziswa kakhulu njengezinto eziluhlaza zokwenza i-citronellol, i-hydroxycitronellal, i-menthol nezinye izinto ezinjalo. Ingasetyenziswa kwinani elincinci le-lemon, i-cologne, i-magnolia, i-lily of the valley, ubusi kunye nevumba elimnandi, kuba inefuthe legesi eluhlaza.
2. I-Citronellal ayisetyenziswa rhoqo kwiincasa ezikumgangatho ophezulu, kodwa isetyenziswa rhoqo kwiincasa zesepha ezingabizi kakhulu. Isetyenziswa kakhulu ekwenzeni i-vanillyl alcohol kunye neviniga ye-hydroxy citronella. I-menthol yokwenziwa iveliswa yingqondo ye-menthol. Phakathi kwazo, i-hydroxycitronellal yenye yezona ziqholo zixabisekileyo.
3. I-Citronellal isetyenziselwa ukulungisa iincasa ezinevumba elimnandi lemon, elifana nelemon grass rose
4. I-Citronellal isetyenziswa kakhulu njengesithambisi, iarhente yokudibanisa kunye nesiguquli kwiziqholo zokuhombisa; ikwayiarhente yokongeza izinongo kwiziselo nokutya. Ingalungiswa ngeoyile ye-citronella okanye i-acetylated kwaye i-oxidized kwi-isoeugenol.
180 kg/idrama.
I-Citronellal CAS 106-23-0
I-Citronellal CAS 106-23-0












