Agar CAS 9002-18-0
I-Strip agar ayinambala kwaye iguquguquke okanye imhlophe-mhlophe ukuya kumthubi okhanyayo, kunye nomphezulu oshwabeneyo, ubengezela kancinci, ulula, uthambile kwaye uqinile, akukho lula ukuqhawuka, kwaye uba brittle kwaye ube brittle xa yomile ngokupheleleyo; iagar engumgubo imhlophe okanye emthubi okhanyayo Umgubo ovuthulukayo. IAgar ayinavumba kwaye inencasa emdaka. Ayinyibiliki emanzini abandayo, kodwa iyakwazi ukufunxa amanzi ngokuthe chu, idumbe kwaye ithambe, kwaye inokufunxa ngaphezulu kwamashumi amabini kumthamo wamanzi. Ihlakazeka ngokulula emanzini abilayo ukwenza i-sol, kwaye i-sol inempendulo engathathi hlangothi.
| Into | Inkcazo |
| Ukufuma (105℃,4h) | ≦22.0w/% |
| Uthuthu(550℃,4h) | ≦5.0w/% |
| Izinto ezinganyibilikiyo ngamanzi | ≦1.0w/% |
| Uvavanyo lwesitatshi | Ibi |
| Uvavanyo lweGelatin | Ibi |
| Amandla ejeli (1.5%,20℃) | ≧900g/cm² |
1. I-Agar isetyenziswe njenge-emulsion stabilizer kunye ne-thickener. I-Agar inamandla amakhulu e-gelling. Xa isetyenziswe kunye ne-dextrin okanye i-sucrose, amandla ayo e-gelling ayanda. Ilizwe lethu limisela ukuba kunokusetyenziswa kuzo zonke iintlobo zokutya kwaye kufuneka kusetyenziswe ngokwexabiso elifanelekileyo ngokweemfuno zemveliso.
2. Ukutyeba; isizinzi; emulsifier; i-arhente ye-gelling. Ngokuqhelekileyo isetyenziselwa iilekese, i-yokan, i-pastries, i-pie, i-ayisikrimu, i-yoghurt, iziselo ezihlaziyayo, iimveliso zobisi, njl. Kwimveliso yebhiya, inokusetyenziswa njenge-agent yokunyanga ubhedu, i-coagulating kunye neeprotheni kunye ne-tannins kwaye emva koko ikhuphe ngaphandle.
I-3.I-Agar ingasetyenziswa njenge-thickener yokutya, i-silk sizing agent, i-laxative, kunye ne-adhesive pharmaceutical adhesive, thickener kunye ne-capsule. Isenokusetyenziswa njengendawo yenkcubeko yebhaktiriya, umthwali we-enzyme engenakunyakaziswa, imathiriyeli yokupakisha ibhaktheriya kunye ne-electrophoresis medium. . Ingasetyenziselwa ukuhluza kunye nokwahlula iintsholongwane, amasuntswana asezantsi kunye nama-macromolecules, kunye nokuqwalaselwa kwe-serum antigens okanye izilwa-buhlungu. Akukho migaqo ikhethekileyo ifunekayo kwi-ADI (ukuvunyelwa kwansuku zonke).
I-4.I-Agar isetyenziselwa ukulungiswa kwemidiya yenkcubeko yebhakteria kwaye njenge-stabilizer yokumiswa kwezinto ezinemibala.
I-5.I-Agar ineempawu ezikhethekileyo ze-gelling, ngokukodwa ukuzinza okuphawulekayo, i-hysteresis kunye ne-hysteresis, kwaye kulula ukumbamba amanzi, kwaye inefuthe elikhethekileyo lokuzinzisa; sele isetyenziswa ngokubanzi ukutya, amayeza, ishishini imichiza, impahla, ukhuselo lwesizwe, njl. Kushishino lokutya, inemisebenzi egqwesileyo njenge-extender, thickener, emulsifier, i-ejenti ye-gelling, i-stabilizer, i-excipient, i-ejenti yokuxhoma, kunye ne-arhente yokugcina ukufuma. Ingasetyenziselwa ukuvelisa: i-crystal gummy candies kunye ne-shape gummy candies. , iimveliso zasemanzini, inyama enkonkxiweyo, iziselo zejusi yeziqhamo, iziselo ze-pulp, iziselo zewayini yerayisi, iziselo zobisi, iimveliso ze-boutique, iikeyiki zobisi.
25kgs/drum, 9tons/20'container
25kgs/bag, 20tons/20'container
Agar CAS 9002-18-0
Agar CAS 9002-18-0
