2-Nafethol CAS 135-19-3

2-Naphthol CAS 135-19-3 Umfanekiso okhoyo

I-CAS:135-19-3

Ubunyulu:99%

Ifomula yemolekyuli:C10H8O

Ubunzima beMolekyuli:144.17

EINECS:205-182-7

Ixesha loGcino:1 unyaka

Isithethantonye:Umphuhlisi we-AMS; Umphuhlisi we-BN; unjiniyela abaphuhlisi; developerbn; i-naphthyl hydroxide; Utywala beNaphthyl; NAPHTHOL, B-iso-Napthol

Shiya uMyalezo Wakho

Iinkcukacha zeMveliso

Khuphela

Iithegi zeMveliso

Yintoni i-2-Naphthol CAS 135-19-3?

I-2-Naphthol CAS 135-19-3 i-white glossy flakes okanye ipowder emhlophe. I-insoluble emanzini, i-soluble ngokulula kwi-ethanol, i-ether, i-chloroform, i-glycerol, kunye nezisombululo ze-alkaline.Iyi-molecule ye-hydroxyarene, ethi xa i-electronic excited yenza i-asidi eqinile. I-2OH eyonwabileyo iyahlukanisa kuphela emanzini. Inevumba elincinane lephenolic. Ayihambelani ne-oxidizing agents enamandla, iziseko eziqinileyo, i-acid chlorides kunye ne-acid anhydrides. Yenye yedayi ye-fluorescence esetyenziswa ngokuqhelekileyo.

Inkcazo

INTO	UMGANGATHO
Imbonakalo	Iiflakes ezimhlophe okanye umgubo (ovunyelwe ukuba ujike umnyama tyheli okanye ubomvu obumnyama ngexesha lokugcinwa)
Ifomula yemolekyuli	C10H8O
Ubunzima bemolekyuli	144.17
Ubunyulu	≥99%
Indawo yokubilisa ephantsi Umxholo%	≤0.05

Isicelo

1. Ukwenziwa kweedayi kunye neepigments

Idayi: I-2-Naphthol yindawo ephakathi kwiidayi ezininzi, ngakumbi kwi-synthesis yedayi ye-asidi, idayi ebomvu ye-asidi, idayi ye-asidi ye-orenji, njl.

Ii-pigments: Isetyenziselwa ukwenza ii-pigments ezithile, ngakumbi kwimizi-mveliso yeekhemikhali, emalaphu kunye neyokushicilela.

2. Iikhemikhali zezolimo

I-Fungicides kunye ne-herbicides: I-2-Naphthol ingasetyenziswa njenge-synthetic intermediate kwiikhemikhali ezithile zezolimo. Inemisebenzi ethile yokubulala umngundo kunye nokutshabalalisa ukhula, ngoko ke isoloko isetyenziswa kwintsimi yezolimo, ngakumbi ekuthinteleni nasekulawuleni izifo zezityalo kunye nokhula.

3. Ishishini lerabha

I-Antioxidant: I-2-Naphthol ingasetyenziselwa njengezongezo zerubha kwiimveliso zerabha ukunyusa i-antioxidant yayo kunye nokuqina, ngaloo ndlela iphucula ubomi benkonzo kunye nokusebenza kwerabha.